A fourth-generation owner at Nelson-Jameson, Amanda Nelson Sasse says dairy farms and dairy plants were a part of her everyday life. The fact that her great-grandfather and father founded Nelson-Jameson gave her an insider’s perspective on the dairy industry and the importance of giving back.
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February 10, 2026
The report focuses on continued stewardship and carbon neutrality goals
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For decades, this industry faced a compromise: prioritizing worker safety often meant sacrificing dexter...
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The food industry has an immense ability to make an impact when it comes to sustainability. One way to c...
